Black garlic is regular garlic aged under controlled heat and humidity, transforming the cloves into a sweet, soft, and chewy superfood. It contains up to twice the antioxidants of raw garlic because harsh allicin converts into stable, easily absorbed water-soluble compounds like S-allyl cysteine. Black garlic is especially high in antioxidants. There is research to support that this helps to protect cardio vascular and brain health, boosts immunity. Nana's Green House aims to provide holistic health options for the everyday consumer. This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes only. We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.
Black garlic is regular garlic aged under controlled heat and humidity, transforming the cloves into a sweet, soft, and chewy superfood. It contains up to twice the antioxidants of raw garlic because harsh allicin converts into stable, easily absorbed water-soluble compounds like S-allyl cysteine. Black garlic is especially high in antioxidants. There is research to support that this helps to protect cardio vascular and brain health, boosts immunity. Nana's Green House aims to provide holistic health options for the everyday consumer. This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes only. We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.